Fall and Fruit Wedding Cake

We created this fall leaves and fruit themed wedding cake in November. It was delivered to Fircrest Golf and Country Club.
All the decor was
edible including
the fondant bowl.
Maizy made the
individual seeds of the pomegranate. Mary Ann created the mutliple layers of petals on the mums. I made the variegated leaves. A true team effort.
And it was FUN!